Open Source Protein

Welcome to Amybo: a non-profit open source protein fermentation community



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Amybo is all about letting people grow their own nutritious, delicious and affordable protein…

We need your help

We need biotechnologists, chefs, coders, creatives, engineers, enthusiasts, environmentalists, makers, medics, microbiologists, nutritionists, others.

Contributions welcome!

All these pages are editable, so please add more, fix what’s wrong, or just get in touch.

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Let’s democratise food